Look at that beautay!! Woo hoo!!!
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| Grilled Sea Bream |
Take this gorgeous lady bream, season it with salt and pepper, pour some olive oil and cook it in the grill.
Make sure to turn it from the other side as well so as to be baked nicely.
Prepare a sause of olive oil and lemon juice (the so-called ladolemono) using the same quantity of both.
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| Olive Oil and Lemon sauce (ladolemono) |
Here, I serve it with potato salad.
Clean from the dirt 3-4 potaoes and boil them until they become soft when putting a fork in them. Peel them off and cut them in pieces. Add some nicely chopped onion, parsley, and then pour the sauce that you're gonna make, using olive oil, mustard and lemon juice. Finish it with a pinch of salt and you're ready!
Enjoy!!!
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